Menu

Menu (from 2018-11-01)

Menu Restaurant Konírna

  • Wellness & Fitness Menu

  • Quinoa salad with grilled zucchini

    • 130 CZK

    grapefruit vinaigrette, walnuts

  • Garden greens

    • 110 CZK

    with herb-honey vinaigrette

  • Fettuccine with sautéed vegetables

    • 145 CZK

    garlic sauce, basil, Grana Padano

  • Butternut squash risotto with cream

    • 165 CZK

    butternut squash, zucchini,  forest mushrooms, rosemary infused oil

  • Cold starters with herbs from our garden

  • Fresh goat cheese in almond crust

    • 195 CZK

    field greens, fig jam

  • Caesar salad with grilled chicken breast

    • 100g 180 Kč

    garlic croutons, Grana Padano shavings

  • Cold smoked pork leg from our outdoor smoker

    • 100g 150 Kč

    eggplant puree with garlic, pickled vegetables

  • Slices of juicy pork tenderloin marinated in thyme and olive oil

    • 70g 170 CZK

    fig jam, radicchio, almonds, lemon infused oil

  • Game paté

    • 70g 160 CZK

    prune and beetroot sauce, candied chestnuts

  • Beef tartare "Panstvi"

    • 100g 180 CZK

    toast, pickled spicy vegetables

  • Traditional cuisine from the Pribram region

  • Oven baked potatoes

    • 80 CZK

    herb cheese, coarse salt and kefir

  • Sautéed forest mushrooms

    • 80 CZK

    with herbs and garlic served on a black toast  with poached egg 

  • "Uhlirina"

    • 70 CZK

    Countryside fried potatoes, potato gnocchi, baked onion,  pork cracklings (local speciality)

  • Soups

  • Consommé double

    • 0,3l 50 CZK

    with noodles and liver dumplings

  • Potato soup with forest mushrooms

    • 0,3l 65 CZK

    marjoram infused oil

  • Classic fare "Konirna"

  • Wiener schnitzel

    • 200g 290 CZK

    smashed potatoes with butter, lemon wedge

  • "Svickova" with cranberry jam

    • 150g 180 CZK

    Carlsbad dumplings

  • Wild boar stew with rosehip sauce

    • 150g 240 CZK

    potato dumplings 

  • Beef cheeks braised in red wine with fennel

    • 150g 220 CZK

    potato puree

  • From the grill

  • Grilled vegetables

    • 160 CZK

    fried celery julienne, herb curd

  • Grilled tilapia

    • 200g 280 CZK

    red bell pepper sauce, smashed potatoes with parsley, grilled garden vegetables

  • Turkey rolls with citrus sauce

    • 200g 195 CZK

    fettuccine with basil pesto, butternut squash

  • Beef tenderloin

    • 200g 410 CZK

    green peppercorn sauce, potato grenailles, sautéed vegetables

  • Dark beer and BBQ braised pork ribs

    • 350g 230 CZK

    served with countryside fried potatoes,  potato gnocchi, baked onion, pork cracklings 

  • Desserts and cheese

  • Pear baked in puff pastry

    • 120 CZK

    with chocolate, sabayon "Panstvi"

  • Warm pineapple compote

    • 95 CZK

    with star-anise, coconut ice cream

  • Chestnut panna cotta

    • 110 CZK

    with caramel, orange jelly

  • Selection of local farm cheeses

    • 120g 160 CZK

    fig jam, walnuts, grapes